Di Vita http://www.caffedivita.com Coffee, Food, Wine Sat, 28 Jan 2012 03:01:42 +0000 http://wordpress.org/?v=2.5.1 en New Menu http://www.caffedivita.com/2011/10/27/new-menu/ http://www.caffedivita.com/2011/10/27/new-menu/#comments Fri, 28 Oct 2011 02:00:35 +0000 JJ http://www.caffedivita.com/?p=95 We have been busy updating the menu with lots of mouth watering options for breakfast, lunch and dinner.
Check out the menu pages and call us to book your delicious dining experience!
33527155

]]> http://www.caffedivita.com/2011/10/27/new-menu/feed/ di Vita food to go http://www.caffedivita.com/2011/09/16/di-vita-food-to-go/ http://www.caffedivita.com/2011/09/16/di-vita-food-to-go/#comments Fri, 16 Sep 2011 21:32:29 +0000 admin http://74.54.173.22/?p=27 All di Vita menu items are available to go:

Did you know that all our food is available to take away, either for home or to work for lunch.

Simply give us a call 3352 7155 and place your order with our friendly staff and we will have the food ready for you to pick up.

All our food is cooked fresh to order, with the freshest ingredients, sourced from Brisbane markets and quality suppliers across Brisbane, so you when you pick up your meal, you can be assured of a wonderfully fresh and flavoursome experience.

di Vita would like to offer you the di Vita experience, both at the caffe and at home.  Enjoy!

]]> http://www.caffedivita.com/2011/09/16/di-vita-food-to-go/feed/ Fri-Sun - Breaky at di Vita from 8am http://www.caffedivita.com/2011/09/16/weekend-breaky-at-di-vita-from-8am/ http://www.caffedivita.com/2011/09/16/weekend-breaky-at-di-vita-from-8am/#comments Fri, 16 Sep 2011 21:10:46 +0000 JJ http://www.caffedivita.com/?p=76 Did you know that the di Vita kitchen opens at 8am Friday, Saturday and Sunday.

The new breakfast menu offers some old favourites and exciting new options. Come in and enjoy:

  • double smoked ham, corn & parmesan hotcake with bacon, poached eggs, confit cherry tomatoes, hollandaise, rocket & parmesan
  • wild mushrooms sauteed in butter, thyme & garlic on toasted turkish bread with grilled haloumi, english spinach salad, rocket & basil pesto & shaved parmesan
  • the famous di Vita eggs benedict, with ham or bacon or smoked salmon

The kids menu continues to please with pancakes with maple syrup and ice cream or the di Vita cheese fingers!

See you soon!

Call and book on 3352 7155

]]> http://www.caffedivita.com/2011/09/16/weekend-breaky-at-di-vita-from-8am/feed/ di Vita Vouchers http://www.caffedivita.com/2011/05/26/di-vita-vouchers/ http://www.caffedivita.com/2011/05/26/di-vita-vouchers/#comments Thu, 26 May 2011 21:52:32 +0000 JJ http://www.caffedivita.com/?p=77 Did you know you can purchase di Vita vouchers!

A great idea for a gift - give someone a wonderful epicurean experience at di Vita.

Just ask Jessie - 3352 7155 or email your request to caffedivita@live.com

]]> http://www.caffedivita.com/2011/05/26/di-vita-vouchers/feed/ Community Support in 2011 http://www.caffedivita.com/2011/04/14/community-in-2011/ http://www.caffedivita.com/2011/04/14/community-in-2011/#comments Thu, 14 Apr 2011 15:43:06 +0000 JJ http://www.caffedivita.com/?p=88 di Vita has been in the Wilston community for five and a half years and in that time has supported many local Schools and community groups.

In 2010 di Vita supported, and we look forward to supporting our community groups in 2011:

  • Unsung Hero - Ms Hanna Hansson
    Hanna has been working hard to support her younger sister, Haleena, as she recovers from Leukaemia.  We applaud her amazing efforts and contribute in a small way by providing a gift voucher for Hanna’s commendable work.
  • Sue Pickering, our local minister, in the Shave for a Cure scheduled for 12 March at 1pm.
  • BP Studio Chicks in the Breast Cancer Fun Run on 7 March.
  • Wilston Norths Junior Cricket Club with their Trophy Day on 27 March.
]]> http://www.caffedivita.com/2011/04/14/community-in-2011/feed/ Sticky Date Pudding with Butterscotch Sauce http://www.caffedivita.com/2008/06/08/sticky-date-pudding-with-butterscotch-sauce/ http://www.caffedivita.com/2008/06/08/sticky-date-pudding-with-butterscotch-sauce/#comments Sun, 08 Jun 2008 06:11:29 +0000 JJ http://74.54.173.22/?p=25 The Sticky Date Pudding has been a favourite at Caffe di Vita over 5 years that we have been offering wonderful food to Brisbane.

Sticky Date Pudding is popular any time of the year however, on a chilly winter night it just can’t be beaten. The famous, the one and only, the incredible sticky toffee pudding is a rich moist cake studded with sticky dates served hot in a glorious butterscotch sauce.

Ingredients (serves 4)

  • Sticky Date Pudding
  • 270g dates
  • 450ml water
  • 270g sugar
  • 270g self raising flour
  • 90g butter
  • 1/2 tspn bi-carb soda
  • 3 eggs

Method

  1. Place the dates and the water into a pot and over a gentle heat
  2. Cream butter and sugar until light in colour and add eggs, one at a time
  3. Add bi-carb to the dates and water when at boiling point
  4. Add dates to the egg, butter and sugar and slowly mix until mixed well
  5. Mix in flour using and then place mixture into a small roasting tray and bake at 220C for approximately 20 minutes
  6. Butterscotch Sauce
  7. In a heavy pot add 250g sigar amd 1 cup of water and reduce until caramel
  8. Add 50ml cream and heat gently until caramel is mixed well
  9. Makes approximately 10 serves.
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